KETO RECIPE FOR AVOCADO CHOCOLATE MOUSSE

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         Ingredients:    

      • 2 ripe avocados
      • 1/4th cup of unsweetened cocoa powder
      • 1/4th cup of melted chocolate chips - Use unsweetened baking chocolate
      • 1/4th cup of almond milk (You can also use coconut milk instead)
      • 1/4th cup of honey (You can use maple syrup if you are vegan)
      • 1/2 teaspoon of vanilla extract
      • A few strawberries for garnish
       
          Recipe:
                
      1. Peel and deseed the avocados.
      2. Take a blending jar and add the avocados, 1/4th cup of unsweetened cocoa powder, 1/4th cup of melted unsweetened chocolate, 1/4th cup of almond milk, 1/4th cup of honey, 1/2 teaspoon of vanilla extract. 
      3. Puree until smooth and mousse-like. 
      4. You can increase or decrease the amount of sweetness by adding more or less honey according to your taste.
      5. Serve it in a dessert cup and top it with some strawberries and chocolate flakes(optional).
   

  


 

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