MISSING YOUR CHEWY, FUDGY BROWNIES ON KETO?? - NOT ANYMORE!!!!

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        Ingredients:    

      • 1 cup of almond flour
      • 1/3rd cup of cocoa powder
      • 1 teaspoon baking powder
      • 1/2 teaspoon salt
      • 1/3rd cup of melted butter
      • 3 tablespoons of coconut oil
      • 2 eggs
      • 2/3rd cup of coconut sugar
      • 1 teaspoon of pure vanilla extract
       
          Recipe:
                
    1. Preheat the oven to 350 F.
    2. Mix all of the ingredients mentioned above in a bowl.
    3. Line a pan with parchment paper and spread the mixture onto it.
    4. Place a second sheet of parchment paper on top and spread evenly with the help of a rolling pin.
    5. Bake for 20 minutes in the preheated oven and then let it cool in the refrigerator. This will allow the brownies to firm up for that perfect fudgy texture.
   

        Net carbs < 2g




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